Taste: Dayton food and restaurants

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Mark Fisher writes about restaurants, food and wine for the Dayton Daily News. If you have a news tip about a local restaurant, email Mark or call (937) 225-2258.

March 2011

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Home > Blogs > Taste: Dayton food and restaurants > Archives > 2010 > February > 04 > Entry

New restaurant opens today in downtown Dayton

By Mark Fisher | Thursday, February 4, 2010, 02:32 PM

A new restaurant called Char Broast Chicken opened today, Feb. 4, just off South Main Street between Third and Fourth streets, in the Miami Valley RTA’s Wright Stop Plaza in downtown Dayton.

The menu includes chicken by the piece; chicken, pork and fish sandwiches; sides such as potato wedges, onion rings, corn and turnip greens with onion; salads such as cole slaw and tabouli; and breakfast items such as sausage and biscuit sandwiches and breakfast burritos.

Char Broast Chicken’s hours are 7 a.m. to 7 p.m. Monday through Friday. For more information, call (937) 610-2800.

Permalink | | Categories: Restaurant openings