Want to go?
WHAT: Corner Kitchen
WHERE: 613 E. Fifth St., Dayton
HALLOWEEN BRUNCH: 10:30 a.m. to 3 p.m. Oct. 31
NORMAL HOURS: 4:30-10 p.m. Tuesday through Thursday, 4:30-11 p.m. Friday and Saturday
INFO: (937) 719-0999 or afinerdiner.com
The new kid in the district is jumping into the brunch game in bursts of deliciousness.
Corner Kitchen, 613 E. Fifth St. in Dayton's Oregon District, will offer brunch once a month starting Oct. 31, according to a Facebook post.
The menu that will be offered from 10:30 a.m. to 3 p.m. includes these delectable dishes:
- Corner Breakfast: two fried eggs, homemade sage sausage or braised pork belly, toast and browns hash, $9
- French toast, $7
- Quiche Florentine,$9
- Poutine: French fries with a fried egg, brisket gravy and housemade cheese curds, $9.5
- Fried chicken with mac and cheese, mashed potatoes and greens, $19
- Beef burger with French fries and house pickles, $12
- Reuben with house-made corned beef, pickled cabbage and gruyere, $11
Corner Kitchen co-owner Natalie Skilliter says the Halloween Brunch was planned to precede Hauntfest on Fifth, which kicks off at 7 p.m. The restaurant will be closed that evening.
Your guide to the spookiest Halloween parties in Dayton
We we there just after Corner Kitchen opened in July (if you missed it, here's our take on the Oregon District's "finer diner").
Natalie said the brunches will mostly be held around special events.
The next will be held on Black Friday morning, and proceeds will be donated to Valley Food Relief, a Dayton Daily News-championed program that benefits The Food Bank of Dayton.
A champagne brunch will be held on Dec. 6.
Natalie said customers have asked for brunch, but at this point, she doesn't want to offer it every week.
"There are great brunches in Dayton," she said. "I love to eat out on brunch. It is my favorite meal."
Speaking of brunch...
The 10 best brunch spots in Dayton
←10 more Dayton-area brunch spots for your next weekend out→
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