The Medusa is a boneless chicken breast topped with macaroni and cheese, collard greens and pickled onions, served on a buttered toasted bun.
In honor of Veterans please come enjoy a #Medusa on Chef. Just show your military ID, VA card or dd214! Please make it...
Posted by Chicken Head's on Wednesday, November 11, 2020
Veterans Day means a lot to Chicken Head’s owner Anthony Head.
Head’s father was an airman in the Vietnam war; his brother has served in the Army; his sister-in-law served in the Navy; and now, his oldest son serves in the U.S. Marine Corps.
“Thank you for your service,” Head posted in hashtag form on the restaurant’s Facebook page. “We can’t wait to feed you.”
The restaurant is located at 3261 W. Siebenthaler Ave. in the Northwest Shopping Plaza.
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