Senior leaders at WPAFB continue Thanksgiving dinner tradition

Chief Master Sgt. Troie Croft, Air Force Life Cycle Management Center command chief, hands Airman 1st Class Alex Fulton, 88th Air Base Wing Public Affairs Office, a Thanksgiving dinner. U.S. AIR FORCE PHOTO/R.J. ORIEZ

Credit: 88th Air Base Wing

Credit: 88th Air Base Wing

Chief Master Sgt. Troie Croft, Air Force Life Cycle Management Center command chief, hands Airman 1st Class Alex Fulton, 88th Air Base Wing Public Affairs Office, a Thanksgiving dinner. U.S. AIR FORCE PHOTO/R.J. ORIEZ

Serving meals the week before Thanksgiving is a tradition for senior leadership at Wright-Patterson Air Force Base since many Airmen take leave over the holiday weekend. Several leaders served holiday meals Nov. 19 in the dining facility at Wright-Patt.

Col. Patrick Miller (center) 88th Air Base Wing and installation commander, and his wife, Beth, chat with Airman 1st Class Dantaydin Mitchell, 88th Medical Support Squadron, on Nov. 19 in the dining facility at Wright-Patterson Air Force Base as they help serve Thanksgiving dinners. U.S. AIR FORCE PHOTO/R.J. ORIEZ

Credit: 88th Air Base Wing

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Credit: 88th Air Base Wing

Col. Michael Phillips, 88th Air Base Wing vice commander, hands Airman 1st Class Dantaydin Mitchell, 88th Medical Support Squadron, a turkey dinner to go. U.S. AIR FORCE PHOTO/R.J. ORIEZ

Credit: 88th Air Base Wing

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Credit: 88th Air Base Wing

terson Air Force Base. U.S. AIR FORCE PHOTOS/R.J. ORIEZ

Chief Master Sgt. Jason Shaffer, 88th Air Base Wing command chief, adds a couple of ham slices to a holiday dinner. U.S. AIR FORCE PHOTO/R.J. ORIEZ

Credit: 88th Air Base Wing

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Credit: 88th Air Base Wing

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