Pumpkin shrimp? This is the last weekend to try Sweeney’s Seafood Fall Flavor Menu

Credit: Alexis Larsen

Credit: Alexis Larsen

You’re familiar with pumpkin spice this and pumpkin spice that. But Sweeney’s Seafood got our attention when they revealed a fall inspired menu of their own that includes some pumpkin flavors.

Sweeney’s Chef Kruse created a fall menu that is “full of warm, savory flavors that will make your taste buds want to come back to try something else,” according to a press release. The menu is available now and through the end of Sunday, Oct. 28 — so you’ll have to hurry.

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Sweeney’s Seafood is located at 28 W. Franklin St., Centerville.

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🍂Celebration of Fall Dinner Menu cost is $25 and includes the following: 

Choose one Item from each category


Pumpkin Shrimp – 2 Extra Large Ground Pumpkin Seed and Panko Breaded Fried Shrimp with House-made Sweet Pumpkin Pie Yogurt dipping sauce

Smoked Salmon Crepe – Hand-made Crepe filled with Cold Norwegian Smoked Salmon and House-made Dill Crème Fraiche

Fall Cheese Plate – Double Crème Brie with Candied Walnuts, Pear Slices and Multi Grain Baguette Bread

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Acorn Squash Soup topped with freshly grated Parmesan Cheese and Chives

New England Clam Chowder

Fall Modena Salad A mixture of Spinach, Endive and Radicchio with Red Anjou Pears, shaved Parmesan, Candied Pecans and Italian Pancetta tossed in a House-made Warm Maple-Balsamic vinaigrette

Caesar Salad – Romaine Lettuce tossed with Parmesan Croutons and House-made Caesar dressing


Pecan Encrusted Salmon – Fresh Broiled Organic Faroe Island Salmon encrusted with chopped Praline Pecans served with Vermont Maple Syrup Brown Sugar Mashed Sweet Potatoes

Monkfish Risotto de Calabaza – Fresh Sautéed North Atlantic Monkfish Medallions topped with house-made Thyme Cream sauce over house-made Pumpkin Risotto

Apple Cider Pork Tenderloin – Grilled Apple Cider and Sage Brined Pork Tenderloin Medallions with Vermont Smokey Bacon White Cheddar Macaroni and Cheese

If you still have room, try one of Sweeney’s decadent house-made desserts.

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