LaSelle and his two brothers, Tim and Murphy, will oversee the new distillery and tasting room. Plans call for producing old-style rum, bourbon and single-malt whiskey.
"We've been working on this for three or four years," Murphy LaSelle said last September. "We want to bring some of the distilling history back to Dayton."
In Other News
1
Longtime pet groomer expands with new Centerville location
2
New traditional barbershop set to open in Miamisburg
3
WOMEN IN BUSINESS: Claudine Bennett, Dayton Metro Library
4
RollHouse Dayton reopens former Marian Lanes with major upgrades, fewer...
5
Engineering firm to add jobs, relocate to Warren County
About the Author
