“We hit the ground running during our first week as Chipotle’s largest on-demand partner, and we’re just getting started,” said Christopher Payne, chief operating officer at DoorDash. “DoorDash looks forward to building on our momentum as we continue to expand operations with Chipotle across the U.S. and Canada.”
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The high volume of online orders hasn’t hindered Chipotle’s in-store experience, the company claims, because of additional food preparation lines at most locations.
Most Chipotle restaurants now have a “second make-line,” which is dedicated to fulfilling online and digital orders. The second line is separate from the customer-facing line, enabling digital orders with no disruption, according to Chipotle.
Chipotle has more than two dozen locations in the greater Dayton area, according to the company’s store locator.
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