New Red Robin Gourmet Burgers to open Oct. 26

News
By Mark Fisher
Oct 14, 2015
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The region’s newest Red Robin Gourmet Burgers & Brews restaurant will open Oct. 26 at 6404 Miller Lane just west of Interstate 75 and Benchwood Road, Red Robin officials said today, Oct. 14.

The 4,800-square-foot restaurant seats about 148, and will open with 105 employees. The new restaurant is a prototype for what Red Robin officials call its “brand transformation initiative.” It was built adjacent to a LongHorn Steakhouse that opened last year just south of Benchwood Road.

Red Robin specializes in burgers, beers and unlimited fries. The restaurant will have dining areas that cater to families, while the bar area will be for adult 21 and older. It will also offer tabletop tablet computers that allow customers to pay for meals at their leisure, quickly order appetizers or drink refills, and gain access to interactive games.

Colorado-based Red Robin operates more than 500 Red Robin restaurants across the U.S. and Canada, including a location on Fairfield Commons Boulevard in Beavercreek. For more information, go to www.redrobin.com.

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About the Author

Mark Fisher, a 1981 graduate of Ohio State University and a 1976 graduate of Beavercreek High School, is a third-generation Dayton-area resident who has worked for the Dayton Daily News since 1983. He covered higher education and K-12 education accountability issues for nearly 20 years before taking over the food and dining beat in 2006.