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Jay’s, Carvers add lunch service for holiday season

Entertainment
By Mark Fisher
Dec 2, 2015
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Consider this an early holiday gift.

Carvers Steaks & Chops at 1535 Miamisburg-Centerville Road (Ohio 725) in Washington Twp. and Jay's Restaurant at 225 E. Sixth St. in the Oregon District in Dayton — two restaurants that are dinner-only establishments 11 months of the year — are open for lunch on weekdays through Dec. 23 to accommodate holiday get-togethers, office parties and other seasonal gatherings.

Carvers will offer a special holiday lunch menu, but its full dinner menu also will be available to diners. Private rooms are available.

This is the 10th year Carvers is hosting the December luncheons, according to Michael Parks, Carvers’ general manager.

Jay's will serve a special lunch menu that includes salmon sliders, fried shrimp, smoked salmon crepes, prime rib sandwich and fresh-fish selections such as wild cod, tuna and swordfish. A party room is available.

Hours are 11:30 a.m. to 2 p.m. at both restaurants. Reservations are recommended. To make reservations at Carvers, call (937) 433-7099. To make reservations at Jay’s, call (937) 222-2892.

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About the Author

Mark Fisher, a 1981 graduate of Ohio State University and a 1976 graduate of Beavercreek High School, is a third-generation Dayton-area resident who has worked for the Dayton Daily News since 1983. He covered higher education and K-12 education accountability issues for nearly 20 years before taking over the food and dining beat in 2006.