>> RELATED (June 25, 2019): Bar Granada reopens with new focus on craft tequila and live music
Credit: Amelia Robinson
Credit: Amelia Robinson
>> You gotta try the barbacoa at this food truck
Latin Arepas, the business the Guerras launched in 2016 on a “beach cruiser” food truck, is near the rear of the bar.
Mission to share delicious Arepas with
— LATINAREPAS TRUCK (@latinarepas1) August 8, 2016
Dayton Every tuesday at Riverscape
AT 11 to 1.30 come get yours! pic.twitter.com/KxDSG6GcL8
The couple pumps out big flavors from the relatively small space that features a row of hot sauces — some of which will knock your face off.
The festive food is a delight for the eyes and the taste buds.
>> New restaurant at Cross Pointe will introduce a new cuisine to Dayton area
As the name implies, the restaurant specializes in ground corn maize arepas.
Credit: Amelia Robinson
Credit: Amelia Robinson
The sandwiches come stuffed with cheese, black beans, avocado and corn to zesty meats including chicken, beef and barbacoa.
>> PHOTOS: Did we spot you at the Oregon District Barstool Open?
Credit: Amelia Robinson
Credit: Amelia Robinson
The restaurant is open from 5 p.m. to 10 p.m. Wednesdays, Thursdays, Fridays, and Saturdays and also offers a trio of tacos, crispy empanadas, salads, fried plantains, chips and salsa and nachos.
>> Hidden gem with ‘amazing’ food offers a food adventure
Dishes can be personalized.
Credit: Amelia Robinson
Credit: Amelia Robinson
The rice bowl packed with jalapeno, avocado, corn, cilantro, onions, tomato, barbacoa, cheese and sour cream — and leveled up with hot sauce — is my personal favorite at $10.
Latin Arepas’ “tropical street food” menu enhances Bar Granada’s chill vibe.
Credit: Amelia Robinson
Credit: Amelia Robinson
WANT TO GO?
What: Latin Arepas
Where: Inside Bar Granada, 5 W. Monument Ave., Dayton
Hours: Open from 5 p.m. to 10 p.m. Wednesdays, Thursdays, Fridays, Saturdays
More info: latinarepas.com | Facebook | Twitter | 937-626-4188
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